Description
Our Kansas City Strip Loin Steaks are cut from the finest USDA Prime Mid Western corn-fed beef and wet aged for up to 28 days. Typically served only in the finest steak houses Marvin's Garden now delivers this Bone-In Strip Steak right to your door. Perfectly aged and exceptionally marbled like our boneless New York Strip Steak, the Bone-In Strip is enhanced by the bone to give extra juiciness and flavor. Enjoy.